When I think about quick and tasty meals, frozen taquitos often pop into my mind. These little rolled-up wonders make a fantastic snack or meal, and when prepared in an air fryer, they turn out crispier and more delicious than you can imagine.
Let’s face it: if you’re looking for something easy (and tasty), using an air fryer is the way to go. Combine that with a zesty dip or a refreshing side, and you have a winning combination for any occasion.
What to Pair with Frozen Taquitos
Now that we’ve set the stage for taquitos, let’s discuss what works well beside them. When I serve these crunchy delights, I love pairing them with homemade salsa or guacamole. A splash of sour cream on the side doesn’t hurt, either. If I want to go a step further, I whip up a vibrant salad or some grilled veggies to add freshness. Think of it like a small fiesta on your plate!
The Magic of Taquitos
Why are frozen taquitos such a great dish? They are incredibly versatile and easy to make. I mean, who doesn’t love a meal that comes together in mere minutes? The air fryer helps to eliminate excess oil while producing that desirable crispy texture. Trust me; once you try making them this way, there’s no turning back.
I’ve often relied on frozen taquitos during busy weeks. Whether it is a quick lunch or a late-night snack, they always hit the spot. And let me tell you—the air fryer elevates their game. Let’s dive into the ingredients I use for this recipe.

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Ingredients
12 Frozen Taquitos: These can be filled with chicken, beef, or cheese. Choose your favorite flavor.
1 teaspoon Ground Cumin: This earthy spice brings warmth to the dish.
½ teaspoon Smoked Chili Powder: Just a hint of heat makes a significant difference in flavor.
How to Make Frozen Taquitos in Air Fryer
Let’s break this down step by step. Making frozen taquitos in an air fryer is a straightforward process. You can tailor it to your taste preferences, too. Here’s how I do it:
Step 1: Preheat the Air Fryer
Start by preheating your air fryer to 400 degrees Fahrenheit. This step is crucial because it ensures that the taquitos cook evenly and thoroughly. As the air fryer warms up, you can sip on some refreshing iced tea or check your messages. Time is on our side!
Step 2: Prepare the Taquitos
While the air fryer preheats, take a moment to arrange the frozen taquitos. Depending on the size of your air fryer, you can fit them in a single layer, ensuring they aren’t overcrowded. This will allow the hot air to circulate and crisp them up perfectly.
Step 3: Sprinkle the Spices
Next, sprinkle the ground cumin and smoked chili powder over the taquitos. You don’t need much—just enough to add a pop of flavor. Use your hands to gently rub the spices onto the taquitos for even distribution. You can also throw in some salt if you enjoy a little more seasoned goodness.
Step 4: Cook the Taquitos
Now, it’s time for the magic to happen. Place the taquitos in the preheated air fryer basket. Set the timer for about 10-12 minutes. You might want to check on them halfway through and give them a gentle shake to ensure even cooking. If you like them extra crispy, don’t hesitate to add a couple more minutes.
Step 5: Serve and Enjoy
Once the timer goes off, carefully remove the taquitos from the air fryer. Be cautious—they’ll be hot! Serve them up with your choice of dipping sauce or on a bed of fresh greens for that added crunch.

Recipe Notes
- Frozen Taquitos: These are the star of the show! Select high-quality brands that use real ingredients. Some may have extra preservatives, while others deliver more flavor. I usually go for ones filled with chicken, as they tend to have great taste.
- Ground Cumin: This spice is known for its warm, cozy undertones. A little goes a long way in enhancing the overall flavor of your dish. Plus, it boasts some health benefits, like aiding digestion.
- Smoked Chili Powder: If you enjoy a hint of spice, smoked chili powder is your best friend. It’s a bit smoky and adds depth to the dish. If you’re feeling adventurous, consider mixing in some cayenne for an extra kick!
Recipe Variations
Feel free to mix things up with the filling in your taquitos. Ground beef or even beans work well. You could also experiment with different spices—like adding a dash of paprika for a sweet smokiness. For a vegetarian version, opt for cheese taquitos. The options are endless!

Conclusion
In a world filled with culinary possibilities, frozen taquitos cooked in an air fryer stand out as an easy and delicious option. They’re quick to prepare, flavorful thanks to a sprinkle of spices, and pair wonderfully with your favorite dips.
Whether it’s a casual lunch or a party snack, these taquitos will always deliver.I hope you’re as excited as I am to give this a try. You’re in for a delightful treat that’s sure to impress everyone. So go on, fire up that air fryer, and let the crispy goodness commence!
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How to Make Frozen Taquitos in Air Fryer – Grandma’s Tasty Recipes
Description
Now that we've set the stage for taquitos, let’s discuss what works well beside them. When I serve these crunchy delights, I love pairing them with homemade salsa or guacamole. A splash of sour cream on the side doesn’t hurt, either. If I want to go a step further, I whip up a vibrant salad or some grilled veggies to add freshness. Think of it like a small fiesta on your plate!
Ingredients
Instructions
-
Let’s break this down step by step. Making frozen taquitos in an air fryer is a straightforward process. You can tailor it to your taste preferences, too. Here’s how I do it:
Step 1: Preheat the Air Fryer
-
Start by preheating your air fryer to 400 degrees Fahrenheit. This step is crucial because it ensures that the taquitos cook evenly and thoroughly. As the air fryer warms up, you can sip on some refreshing iced tea or check your messages. Time is on our side!
Step 2: Prepare the Taquitos
-
While the air fryer preheats, take a moment to arrange the frozen taquitos. Depending on the size of your air fryer, you can fit them in a single layer, ensuring they aren’t overcrowded. This will allow the hot air to circulate and crisp them up perfectly.
Step 3: Sprinkle the Spices
-
Next, sprinkle the ground cumin and smoked chili powder over the taquitos. You don’t need much—just enough to add a pop of flavor. Use your hands to gently rub the spices onto the taquitos for even distribution. You can also throw in some salt if you enjoy a little more seasoned goodness.
Step 4: Cook the Taquitos
-
Now, it's time for the magic to happen. Place the taquitos in the preheated air fryer basket. Set the timer for about 10-12 minutes. You might want to check on them halfway through and give them a gentle shake to ensure even cooking. If you like them extra crispy, don’t hesitate to add a couple more minutes.
Step 5: Serve and Enjoy
-
Once the timer goes off, carefully remove the taquitos from the air fryer. Be cautious—they’ll be hot! Serve them up with your choice of dipping sauce or on a bed of fresh greens for that added crunch.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 3kcal
- % Daily Value *
- Total Fat 0.2g1%
- Sodium 11mg1%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
- Frozen Taquitos: These are the star of the show! Select high-quality brands that use real ingredients. Some may have extra preservatives, while others deliver more flavor. I usually go for ones filled with chicken, as they tend to have great taste.
- Ground Cumin: This spice is known for its warm, cozy undertones. A little goes a long way in enhancing the overall flavor of your dish. Plus, it boasts some health benefits, like aiding digestion.
Smoked Chili Powder: If you enjoy a hint of spice, smoked chili powder is your best friend. It's a bit smoky and adds depth to the dish. If you're feeling adventurous, consider mixing in some cayenne for an extra kick
